Rich, creamy, and flavorful, our Coconut Milk is some of the best on the market. It makes a rich and delicious dairy free substitute in cooking and baking. We also love it as an addition to smoothies, ice cream, soups, and curries.
9 cups or 18-1/2 cup serving
15 minutes to assemble
|1.||Add apples and lemon juice to large bowl. Mix well so apples are covered with lemon juice, this prevents browning. Add Lite Coconut Milk, yogurt, muesli, coconut flakes, raisins, cinnamon, sweetener of choice and salt. Stir until combined. Adjust flavor with 2-3 tablespoons of sugar, if more sweetness is desired.|
|2.||Cover and refrigerate overnight.* Serve with seasonal fruit and extra walnuts or almonds. Keeps for 5 days.|
*This can be eaten immediately but the best flavor and softer texture comes out by letting it sit overnight. Enjoy it all week long.